Monday, May 18
Breakfast
Lemon-blueberry muffin with sausage
Lunch
Meatball stroganoff over noodles or corn dog with baked beans, salad bar
Monday, May 18
Breakfast
Lemon-Blueberry Muffin with Sausage Cold Cereal with a Cheese Stick
Lunch
Meatball Stroganoff over Noodles Corn Dog with Baked Beans Salad Bar Stroganoff de albóndigas sobre fideos Salchicha rebozada con frijoles cocida en salsa Buffet de ensaladas
Tuesday, May 19
Breakfast
Cinnamon Roll with Sausage Cold Cereal with a Cheese Stick Rollito de canela con salchicha Cereal frio con queso en tiras
Lunch
Chicken Strips with Tater Tots Corn Dog with Baked Beans Salad Bar Tiras de pollo con croquetas de papa Salchicha rebozada con frijoles cocida en salsa Buffet de ensaladas
Tuesday, May 19
Breakfast
Cinnamon roll with sausage
Lunch
Chicken strips with tater tots or corn dog with baked beans, salad bar
Wednesday, May 20
Breakfast
Waffles with sausage and syrup
Lunch
BBQ pulled pork sandwich with fries or corn dog with baked beans, salad bar
Wednesday, May 20
Breakfast
Waffles with Sausage and Syrup Cold Cereal with a Cheese Stick Waffles con salchicha y miel Cereal frio con queso en tiras
Lunch
Barbecue Pulled Pork Sandwich with Fries Corn Dog with Baked Beans Salad Bar Sándwich de puerco des-menuzado a la barbacoa con papas fritas Salchicha rebozada con frijoles cocida en salsa Buffet de ensaladas
Thursday, May 21
Breakfast
Maple bar with sausage
Lunch
All-beef hot dog with chips or corn dog with baked beans, salad bar
Thursday, May 21
Breakfast
Maple Bar with Sausage Cold Cereal with a Cheese Stick Barrita de maple con salchicha Cereal frio con queso en tiras
Lunch
All-beef Hot Dog with Chips Corn Dog with Baked Beans Salad Bar Perrito caliente de res con chips Salchicha rebozada con frijoles cocida en salsa Buffet de ensaladas
Contact Information
Jeff Peterson 541-995-6626 ext.167
Additional Information
USDA Nondiscrimination Statement
Free language assistance, auxiliary aids, and /or accommodations are available upon request. Please contact, Food Service Director, Jeff Peterson 541-995-6626 ext.167